Otah & Ginger Scallion Chicken Stew with Dawn
Comfort in every bite — smoky otah toast and a stew that tastes like home.
Available spots
Service Description
Some recipes carry more than flavour. They bring comfort, connection, and a sense of home. For Home Chef Dawn Curreem, cooking is rooted in her belief that eating well should feel easy, delicious, and realistic for every stage of life. Through simple ingredients and comforting flavours, she hopes to help others create meals that bring people together around the table. Dawn is also the founder of Clean and Real Foods and a passionate advocate for practical wellness, sustainable living, and plant-forward eating. This September, Dawn brings two comforting favourites to our table — the savoury, spicy Otah Toast and the hearty Ginger Scallion Chicken Stew, dishes that are simple to make yet deeply satisfying to share with family and friends. What you'll experience: Learn to prepare flavourful Otah Toast from scratch Cook a comforting Ginger Scallion Chicken Stew filled with rich aromatics and homely goodness Cook under Dawn’s warm and personal guidance Pick up practical tips on creating simple, comforting meals for everyday life Sit down together and enjoy the meal you’ve prepared like family What you'll take home: Dawn’s recipe cards — so you can recreate the dishes at home with ease New cooking skills and the confidence to make Otah Toast and Ginger Scallion Chicken Stew Meaningful connections with people who shared your table Come with an open heart. Leave with a full stomach, warm memories, and new friends.
Upcoming Sessions
Cancellation Policy
Registration - All sessions require advance registration and payment to confirm your seat. Seats are limited to ensure an intimate experience for all participants. Payment – Full payment via PayNow is required to confirm your seat. Payment details will be shared upon registration. Your seat is only confirmed once payment is received. Kindly share a screenshot of your payment with us, and we’ll send you a confirmation email together with your receipt once it’s verified. Cancellation & Ticket Transfer - As ingredients and preparations are made in advance, all sales are final and non-refundable. However we encourage you to pass your seat to a friend, family member or colleague if you are unable to attend. Simply let us know the name of your replacement at least 24 hours before the session and we will take care of the rest. We believe every seat at our table deserves to be filled — and someone you know might just love this experience as much as you would. 💛 Cancellation by #SgEatWithUs - In the unlikely event we need to cancel a session, registered participants will receive a full refund via PayNow or the option to transfer to a future session. Late Arrivals - Please arrive 10 minutes before the session starts. Out of respect for all participants and our Home Chef, the session will begin promptly at the scheduled time. Dietary Requirements - Please inform us of any dietary restrictions or allergies at the point of registration. We will do our best to accommodate where possible. Photography - We love capturing memories. Photos may be taken during sessions for #SgEatWithUs social media. Please let us know if you prefer not to be photographed.
Contact Details
111 East Coast Road, Singapore
82271467
sgeatwithus@gmail.com